Tea Blog - Learn All About Tea

Aubrey Simonson
Pyramid tea bags are environmental bad

Pyramid tea bags are environmental bad

Our customers occasionally ask us for tea bag and tea pyramids.  Our response is "Sorry we don't carry those." The reasons are quite simple.  Tea bags, while they are quite easy, they do not provide the best tea flavor possible. The tea in tea bag teas are called fannings, or tea dust, and they are produced mostly to give color and not flavor.  Open a tea bag up and look. You will find fine tea dust. It's a bit like comparing instant coffee to quality roasted coffee beans freshly grounded.  Tea bags, if you haven't guessed, is the instant coffee...

Read more →


Robert O'Brien
Americans discover iced tea in 1904

Iced Tea - Uniquely American

On our countries birthday, July 4,  American will drink Iced Tea and perhaps other drinks (hint beer), but did you know that America is the only country that drinks Iced Tea?  Sure its summer and nothing is nicer than a cold beverage, but which ingenious American invented it? >>> Why Do Americans Drink Iced Tea? <<< As with most tea tales, there is more myth than fact. But one thing is sure, iced tea needs ice and ice was not a common commodity before modern refrigerators. Ice was harvested in the winter and stored till summer.  Harvesting ice occurred where...

Read more →


Aubrey Simonson
An all day tea - Jasmine Dragon Pearls

An all day tea - Jasmine Dragon Pearls

June is the beginning of the jasmine flower season.  Therefore, it feels like the appropriate time to talk about Jasmine Dragon Pearls Tea.   First, the tea leaves themselves are picked.  These leaves need to be picked in the early spring, but then are dried, and stored until summer, when the jasmine flowers are ready.  The jasmine flowers themselves are picked in the morning, when they are still tightly closed.  In the evening, the tea leaves are piled onto the flowers.  Then, when these night-blooming flowers open, they release their scent into the tea.  This process takes roughly four hours....

Read more →


Robert O'Brien
What is in Hot Cinnamon Spice Tea?

What is in Hot Cinnamon Spice Tea?

In one word its delicious. Its a medium black tea from Sri Lanks ( formerly known as Ceylon) that has a strong cinnamon aroma and a hint of citrus and a natural sweetness to balance the savory spice. Its a wonderful fall/winter tea that warms you from the second you smell it.  Its pure warmth like sitting by the fireplace with a nice blanket.  Its bliss in a cup - a totally indulgent tea. But seriously whats in it?  We get this question all the time.   Its a medium black tea which is perfectly paired with cinnamon, sweet cloves...

Read more →