A hand made tea cup made by craftsmen in China using centuries old techniques. The yixing clay teapot is unglazed and will become seasoned the more you use it. The Chinese believe that the red clay found in the Jiangsu province has a unique qualities which make your tea taste better. For best results use these cups with one type of tea (white, green, oolong, black, herbal), and wash them by hand. You'll be delighted by the improved taste of your tea after multiple uses.
This tea cup is beautifully crafted with a bamboo design handle. The snag fitting lid will help keep your tea warm and helps keep it in the cup while you move around the house or office.
Care Instructions. Rinse with water after each use. Do not use soap.